Dingač/Dalmatia. Red wine COLOR: Dark ruby to purple VARIETY: Plavac mall ORIGIN: Pelješac Penninsula, seaside, Dingač area (Protected Geographical Indication, Protected Designation of Origin) ALCOHOL: 15% SUGAR CONTENT: Dry AGING: Three years in oak barrels, still aging in archives TASTING NOTES: full body, bold balanced tannins, black cherry, spicy notes; FOOD PAIRING: beef, dried fruit, prosciutto, strong and firm cheese; SERVING TEMPERATURE: 16-20 C
