Made from Vugava grapes grown in vineyards on the island of Vis near Brač. Vugava is an indigenous grape variety with great potential. With the use of modern methods of Viticulture and Enology, we are just beginning to discover its potential and what it has to offer. This wine has a fine discrete aroma of honey and citruses, characteristic freshness and a balance that is even more evident with aging. The grapes come from old vineyards in the interior of the island Vis. Everything in the vineyards is carried out manually, and the harvest is performed in the early morning in order to preserve freshness and flavor of grapes. It is considered a native variety from Vis Island, although there are some ideas connecting it to Brač. However, Vugava from Vis is very different from her Brač counterparts.